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Joined Date: Jul 19, 2012

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Reviewed Baked Brown Rice

"No one in my house liked brown rice, now I get begged to make it. Thank you Alton this is the most flavorful rice period. You can use it as a base for any cultural voyage your taste buds want to take. makes incredible fried rice, spanish rice and is great just plain. a bonus is the wonderful nutty aroma that baking the rice creates. And it's EASY!"

Jul 19, 2012 on FoodNetwork.com

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