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Reviewed Salsa Verde Pueblera
Jul 22, 2011 on FoodNetwork.com
“This was a great starting point for a salsa. I added my own unique touch by adding jalapeno's and some new mexico chilis. I put garlic and it all came out delicious :) I think the most important thing when using a recipe is not to forget that you can make it your own.
I loved it!"”