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lopezdaisy

Watertown, New York

Member since Oct 2008

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Replied to Apricot and Walnut Phyllo Cups Recipe : Giada De Laurentiis : Food Network

Feb 8, 2014 on FoodNetwork.com

I bought the pre-made phyllo cups as well. Just wondering how long to bake them. I imagine not as long as the original recipe. I guess I'll just watch them. I can't wait to try this!

Reviewed Pesto Lasagna

Mar 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe! I used the no boil noodles as well... but did not have a problem with the consistency. It was so delicious! I could not believe how easy it was to make.""

Reviewed Roasted Red Pepper Dip

Jul 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delish!! The flavor was great. Mine came out a bit too liquidy, but I think that may be because I added a little of the roasted pepper liquid to it (lots of flavor there)...still delicious anyway."

Reviewed Baked Potato Salad

Jul 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent! I made this for a potluck with neighbors and it was a hit. I loved baking the potatoes instead of dealing with boiling, etc. The flavor combination made the flavors come together beautifully. Everyone loved the dish. They kept asking me what was in it. I will make this again for sure. Thanks Alex!"

Reviewed Chocolate Pudding

Feb 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was so easy and delicous! Thanks Tyler... you really saved me. I needed an easy and not so heavy dessert recipe and this just was what I was looking for. I will definitely make it again!

Reviewed Grilled Salmon with Citrus Salsa Verde

Nov 3, 2010 in Food Network Community Toolbox on Food Network

Awesome!! It's my favorite salmon recipe! I just love the citrus salsa verde... it makes it over the top. What would I do without you Giada? :)

Reviewed Bucatini All'Amatriciana with Spicy Smoked Mozzarella Meatballs

Nov 3, 2010 in Food Network Community Toolbox on Food Network

I made this tonight for dinner and it was a hit!! My son ate three bowls of the pasta and my husband said these were the best meatballs he had ever had. Thank you Giada!! I will definitely make this again.

Reviewed Olive Bites

Nov 3, 2010 in Food Network Community Toolbox on Food Network

Oh so good!! I had to ask my husband to share with our guests! I will definitley make these again.

Reviewed BBQ Turkey Sliders

Nov 3, 2010 in Food Network Community Toolbox on Food Network

I loved this recipe! The flavors were wonderful. I changed it a bit just for the sake of time & convenience. Instead of making them into sliders, I cooked the ground turkey meat all at once as in sloppy joes, but used the exact ingredients as the recipe calls for. I made them for the Halloween party we hosted and I got lots of compliments! I love...

Reviewed Upside-Down Cornbread Cake

Oct 2, 2010 in Food Network Community Toolbox on Food Network

This recipe looks great. I don't have a cast iron pan though. :( Has anyone tried it without using an iron cast pan? I wonder if I should even attempt it without having the right pan.

Saved Recipe Greek Honey Cake by CaliforniaJan

Jun 6, 2010 on Recipezaar

Saved Recipe BLT Nibbles by KeyWee

Jun 6, 2010 on Recipezaar

Saved Recipe Benihana Japanese Fried Rice by Andy Wold

Apr 6, 2010 on Recipezaar

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