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Tulsa, Oklahoma

Member since Nov 2009

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Reviewed Herb-Roasted Turkey Breast

Nov 26, 2010 in Food Network Community Toolbox on Food Network

This is my family's favorite. It is always moist and extremely tasty. It is so easy to make and doesn't require such a long cooking time. The first time I made this I used dried herbs as I didn't have fresh and it was very good. Also, I always use chicken stock as I never have wine on hand.

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