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lolapiggy

Member since May 2012

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Reviewed Whole Wheat Penne with Lobster and Bacon

May 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Great recipe. Made recipe exactly except bought 28 oz can of tomatoes by mistake but the recipe was incredible. Resisted temptation to cut the bacon fat, seemed like too much, but remember her saying on the show to make sure you keep all the fat, so I did and it was thoroughly enjoyed by all."

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