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Joined Date: Jan 06, 2012

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Reviewed Corn and Ham Chowder

"I'll put in more ham next time. Also, I will double the browned ham and corn garnish, and put 1/2 in the soup and reserve the rest for a topping. It was so delicious, my picky family ate every last drop.""

Jan 6, 2012 on FoodNetwork.com

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