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Reviewed Tomato Feta Pasta Salad

Jun 3, 2012 in Food Network Community Toolbox on

Excellent! I made this twice-the first time I didn't have all the ingredients so I used black olives and mozarella cheese and grated parmesan in a can as substitutes and it was only OK. The second time I followed the recipe exact but doubled the dressing recipe like other reviews recommended and it turned out fabulous!!! Everyone that has eaten "

Reviewed Carrot and Pineapple Cake

Jun 3, 2012 in Food Network Community Toolbox on

This is the best carrot cake recipe ever! I used a small can of crushed pineapple well drained instead of fresh and it works well. I am always asked to bring this cake to family birthdays and any get-togethers. It is so moist and flavorful and easy to make. Friends that said they didn't care for carrot cake ate this and raved over it!!"

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