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lmilea

United States

Member since Dec 2012

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Reviewed Creme De Menthe Brownies

Dec 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

Made these for a Holiday party. Used chopped up Andes instead of the Andes baking chips. They were hard to cut through but sooo worth it. EVERYONE who tried them complimented them and/or asked for the recipe. I'm sure I'll be making them often, for myself and at the request of all my friends."

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