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Joined Date: Jul 17, 2011

My Activity

Reviewed Black Rice Risotto

"WOW! I am amazed at how flavorful this was! I didn't have any dry white wine but used a sparkling pinot grigio instead. I salt and peppered twice (once when I sauteed the onion and then a couple chicken stock ladles into the process. I did add about 1/2 tbsp of butter at the beginning just for a little bit more flavor.
I would recommend this to an""

Oct 3, 2011 on FoodNetwork.com

Reviewed Pulled Pork (Crock Pot)

"I made this today and my boyfriend LOVES it. His mom is an extremely gourmet cook so whenever I cook something and he likes it, I know it's good.

I did however, not exactly follow directions. I started this at 7 am (too early for me, therefore not very alert) and realized I didn't have ginger ale, so used a light lager beer. I didn't read ..."

Jul 19, 2011 on Food.com

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