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Joined Date: May 27, 2009
Reviewed White-Bean Chili
"This was an easy to prepare, healthy meal that was very tasty. I didn't have all of the ingredients on hand and substituted spinach (add the spinach right before serving for the collards and rotel tomatoes(drained and a can of salsa verde for the chilies--we like spicy food so this helped kick it up a notch. If you use the amount of chicken broth""
Reviewed Beef and Cheese Manicotti
"The entire family loved this dish. I also added spinach to the mixture--a great way to get the kids to eat more veggies. Next time I'll use the ziploc bag piping method, as a small spoon makes more work than needed. ""
"Excellent salad for Thanksgiving! This will be on the table every year from now on. Yum! Thanks, Ina!""
Reviewed "Mock" Garlic Mashed Potatoes
"Simple yet delicious. I wish I would have made a double recipe!!""
Reviewed Low Fat Pesto Sauce
"Used this recipe to make Shrimp Pesto Pasta. It is such a good low fat alternative to traditional pesto sauce. Lots of flavor without all of the oil. I agree with the other reviewers to add a little less broth so it will be thicker. Next time we're trying it on pizza."
Reviewed Sauteed Chilean Sea Bass
"Highly recommend this simple, but very delicious recipe.