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Raleigh, North Carolina

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Reviewed Chicken Alfredo with Mushrooms and Asparagus

Jan 10, 2012 in Food Network Community Toolbox on

This came out fantastic! I had 3 leftover large chicken breast that I "pulled" apart into bite size pieces. I had some baby bella mushrooms I used and sliced thin instead of the white mushrooms - they have a little more flavor. I used fresh very slender asparagus instead of frozen - sliced French style on an angle into 1 1/2 inch pieces and st...

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