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tempe, Arizona

Member since Jan 2010

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Reviewed Shark Attack

Sep 3, 2011 in Food Network Community Toolbox on

awesome for parties, saves on the hassle of mixing all kinds of dinks! also its very easy to adjust to taste (I prefer a bit more tequila and a little less 151) delicious : )""

Reviewed Dry-aged Italian Beef Sandwich with Homemade Giardiniera, Sweet Peppers, Suet-Fried Chips and Broccoli Rabe

Aug 17, 2011 in Food Network Community Toolbox on

It was great, cant wait for the show to strt so I can try more of his stuff! PS. if your just going to complain about how long it takes to make then dont, no one needs your snotty comments!!""

Reviewed BBQ Chicken in Cornbread Cups

Feb 8, 2011 in Food Network Community Toolbox on

I thought this recipe was so cute and easy! I used a champagne cork to press the center of the muffins down and it worked perfectly, also I topped it with a little bit of coleslaw instead of pickles like she did on the show. Watch your muffins in the oven carefully, the mini ones can burn quickly, mine only took 7 minutes instead of the 12 recommended...

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