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Joined Date: Jan 06, 2010
Reviewed Island Ceviche with Pickled Onions
"OMG! I halved this recipe, made according to the Good Eats COOKBOOK version (no oil or sauteing scallops. I've had ceviche before and LOVE it, but I've never MADE it myself and I didn't want to waste expensive seafood if it didn't turn out, plus, I'm the only one in my house that likes ceviche anyway. I cut way WAY back on the chilies, as I don't "
Reviewed Free Range Fruitcake
"Fruit cake isn't just for Christmas anymore. Not only is this my favorite dessert, it is my favorite food.
And everyone who tastes it is BLOWN AWAY!!
Alton Brown is a god!!!