COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Brined Grill-Roasted Pork Loin
"I made this exactly per instructions, except I substituted gin for the juniper berries. It was incredibly delicious. My only complaint is that it took much longer than 30 to 45 minutes to cook, closer to 90 minutes. Worth the wait though! Definitely use the drippings, they were to die for."
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
