"Great idea to use extra tortillas. I only had corn tortillas so I melted slight amt. of butter (are you listening Paula), and put three wraps in pan. After a few moments I put the marshmellows and chocolate chips on one half of tortillas and folded them in half since they were now softened. Flifed them over to get slightely brown on each half and pressed them down to softened both the chips and marshmellow. Removed them to plate, put whipped cream on top and drizzeled them with small amount of chocolate. Guests loved them. Light to eat with vanilla ice cream on side. If liked, make a fancey dizzel on plate. Looked like a fancey dessert that makes up in a jiffy while the guests are having coffee."

"I also added more of the applesauce. Also, after bars are cooled and cut, place a dollup of whipped cream on top of each. Definately, brouht out the flavors.