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Perryville, Missouri

Member since Apr 2009

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Reviewed Creamy Caramel Sauce

Sep 27, 2012 in Food Network Community Toolbox on

It tastes great and even better if you add salt to it! However it clumped up on me a bit....I did get it mostly melted down again, but I have definitely used better recipes (odd, being there's only 2 ingredients). Hmmmm? Human Error?"

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