COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis
"Excellent!!! had scallops on hand so seared them off before the snapper in lieu of shrimp. The coulis was beautiful even without the shrimp. I always adjust to our taste as needed and instead of making grits, I made polenta with the same ingredients. A keeper!"
Reviewed German Chocolate Cake With Coconut-Pecan Cajeta Frosting
"Very, very good. To save time in the future, I would make the caramel a day ahead. The cake batter is amazing and I wouldn't hesitate to use it with another frosting as well.""
About Me
Advertisement
