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walnut creek, California

Member since Nov 2006

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Reviewed Tilapia with Citrus Bagna Cauda

May 23, 2013 in Food Network Community Toolbox on

Extremely easy and very tasty! Followed the recipe, omitted the anchovies. Sprinkled a little panko on the fillets prior to sauteing - they turned out perfect! My family is not a big fish loving family but we are trying to branch out. My 13-year old asked for seconds! Ha ha - there weren't any! Served with sauteed green beans. Wonderful!"

Reviewed Minestrone with Sauteed Croutons and Parmigiano-Reggiano

Nov 15, 2011 in Food Network Community Toolbox on

So incredibly tasty. I packed a bowl for leftovers to eat for lunch, and ate it by 10am. I couldn't stop thinking about it in the refrigerator! I make a soup about once a week - and this is by far the best pot I've made in a while. It is so hearty and delicious and comforting! Oh...and the croutons. Do not skip this vital step. I wish I could eat...

Reviewed Gnocchi With Squash and Kale

Oct 20, 2011 in Food Network Community Toolbox on

So easy and so delicious. Used swiss chard instead of kale. Added bacon...go easy on the salt. ""

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