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Joined Date: Apr 01, 2011
Reviewed Minestrone Soup
"This soup is delicious!!! Hearty, flavorful, filling, lo-cal. I used cannelini beans and an Italian seasoning in place of the dried herbs. Plus I broiled a whole wheat bruschetta rubbed with olive oil and garlic on top for dipping. Yummy. Also check out Ina Garten's winter minestrone. Even better."
Reviewed Gooey Chocolate Pudding Cake
"This cake is easy to make and only uses a few ingredients everyone probably already has on hand. It had a great gooey. oozing pudding consistency but the flavor? Ehhhh it was just good but not great. Tasted a little to floury to me. Love the show though."
Reviewed Nutella Banana Brioche Bread Pudding
"I liked the idea and flavors of this but it was just way to wet after baking for me. If you like soggy bread pudding go for it. It was just okay. But love the show!!!"
Reviewed Lemon Bars
"My mom made these for me when I came to visit her in May. I'm not a huge lemon bar fan bur WOW WOW WOW WOW! I could not believe how luscious and lemony these were. The center is jiggly, the edges cracked, and the crust was divine. Sprinkle the powdered sugar on top it takes it to a whole other level. Way to go Ina!"