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lizzieandsammie

United States

Member since Mar 2012

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Reviewed Pecan Pie

Apr 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

Loved the chopped pecans in the pie befoe placing the halves on top. Makes a nutty pie, and I loved that! Can't wait to add a little rum or maybe bourbon next time. It's hard to guild the lilly though!! My sweet tooth was humbly satisfied...aaaahhhhh."

Reviewed Crockpot Macaroni and Cheese

Apr 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

OMG !! The secrets in the evaporated milk!! Who knew? Maybe our mothers or grandmothers - huh? Tasty and creamy. Maybe others had a problem with the temperatures in their crocs. Such is the case in many recipes. Not all crocs are equal. Newer crocs are hotter. Even same brands vary. So, give this recipe a chance in the oven maybe. That's my next m"

Reviewed Bubba's Beer Biscuits

Apr 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

Oh, My!! Anything you can add beer to seems to turn out great. That yeasty aroma and taste is the best. I had misgivings at first, but remembered some unusual onion rings I had in Prestonsburg, Kentucky. I was told that they were BEER BATTERED. So. I made these, and Thank you Paula and Salute Bubba!""

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