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Reviewed Asian Hot Wings
"This sauce was amazing. It was my first try using serrano peppers. I had to use plum sauce because I couldn't find plum jelly. I turned off the heat. Then, I added the crushed red peppers and let it set. This sauce was great with beef, pork, chicken, and as a topping for rice. It was great as a dipping sauce. Yum!!"
Saved Recipe Ham, Spinach, and Mostaccioli Casserole by jswinks
Saved Recipe Easy Ham Surprise by Chef #209920
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