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Reviewed Linguine with Shrimp Scampi
"Very quick and easy to make! I've made this a couple times now. The first time it was to lemony for my taste, so the next time I made it I used less lemon and more garlic and red pepper flakes. I make it with whole wheat pasta and it always turns out great! To reheat leftovers I just pick out the shrimp, heat up the linguine on the stove top and then toss in the shrimp. I will definately make this recipe again and again!
Reviewed Linguine with Shrimp Scampi
"Very quick and easy to make! I've made this a couple times now. The first time it was to lemony for my taste, so the next time I made it I used less lemon and more garlic and red pepper flakes. I make it with whole wheat pasta and it always turns out great! To reheat leftovers I just pick out the shrimp, heat up the linguine on the stove top and then toss in the shrimp. I will definately make this recipe again and again!
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