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lizabethj2

United States

Member since May 2009

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Reviewed Mashed Potato Cakes

Nov 30, 2013 on FoodNetwork.com

As another reviewer said, these were a sloppy mess. Medium Low on a gas burner wasn't hot enough, so our patience did not pay off. I had a lot of leftover mashed potatoes so with the rest of what I had, I added an egg for every 2 cups of mashed potatoes and about 1/4 to 1/3 c. diced red onion - mixed that thoroughly - fried potato cakes on med high...

Reviewed Simple Perfect Enchiladas

Jun 22, 2013 in Food Network Community Toolbox on FoodNetwork.com

Bad. Followed the recipe to the letter. Really - not good. Enchiladas usually take some work and I was skeptical when the recipe said "simple." I should have listened to myself."

Reviewed Hot Crab Dip

Feb 3, 2013 in on Food.com

If you tend to like food that others think is bland, you'll like this. It is really very bland. I tried adding more Old Bay Seasoning and it helped a little, but not enough. Next time, I'm going to try a crab dip that has a lot of different ingredients to add flavor. I made it exactly as it is written. I'm confused by these rave reviews."

Reviewed Spicy Avocado Soup With Chicken and Lime

Jul 23, 2012 in on Food.com

Easy and tasty. I always get the bag of avocados at costco and sometimes can't use them all. This is a great way to use up 2 avocados. You really don't need cheese or sour cream - it's good as is. I used the Mild Rotel tomatoes and adjusted the spiciness with fresh ground black pepper. I was afraid it wouldn't be spicy enough, but it was per...

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