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Joined Date: May 18, 2011
"The recipe is amazing! I made it for my husband, who is from the state of Veracruz in Mexico. He loved seafood and I've never made prawns before. We both loved this dish. I did buy the prawns with the shell on but I bought them deveined. The only thing that I want to try for the next time I make this dish is to put it with pasta and possibly a"
I love to cook. Now that I'm having a baby I want to make my life a bit easier by cooking in one day for five days.