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liz_5534682

Modesto, California

Member since May 2006

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Reviewed Tuna Puttanesca

Aug 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

Absolutely outstanding! I wasn't expecting it to be so good. The flavors are so complimentary and marry into something fabulous. Try it! (The only thing I changed was to reduce the red pepper flakes to 1/4 t. Enough zing for my family"

Reviewed Double Mustard Crusted Pork Roast with Jus

Jul 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is downright awesome! The pork is moist in a way that I've never seen before and the flavors rock. I added some additional vegetables. It was a big hit."

Reviewed Pork Chops with Beer and Bacon Gravy

May 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

Really delicious!! I followed the recipe exactly and my (very picky) family loved it. A great, easy recipe!! Thanks, Rachael!!"

Reviewed Rosemary Roasted Cashews

Apr 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

I make these regularly, and they are ALWAYS a hit! I have lots of people request I bring them to parties. Wonderful, and such a good use of my huge rosemary bush in the back yard. Love 'Em Ina!"

Reviewed Tomato Basil Soup

Dec 7, 2010 in Food Network Community Toolbox on FoodNetwork.com

I'm giving this five stars because I want you to try it. It is easy, elegant and potentially delicious....BUT...it needs 1/4 tsp. of red pepper flakes to take it to FABULOUS! You will be a star if you make this one little adjustment!

Reviewed Tomato Basil Soup

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

I'm giving this five stars because I want you to try it. It is easy, elegant and potentially delicious....BUT...it needs 1/4 tsp. of red pepper flakes to take it to FABULOUS! You will be a star if you make this one little adjustment!

Reviewed Tomato Basil Soup

Dec 5, 2010 in Food Network Community Toolbox on FoodNetwork.com

I'm giving this five stars because I want you to try it. It is easy, elegant and potentially delicious....BUT...it needs 1/4 tsp. of red pepper flakes to take it to FABULOUS! You will be a star if you make this one little adjustment!

Reviewed Best Ever Green Bean Casserole

Nov 12, 2010 in Food Network Community Toolbox on Food Network

Really good tasting, if a little ugly in presentation. Much better than the gloppy Thanksgiving standard recipe.

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