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Joined Date: May 24, 2006

My Activity

Reviewed Tuna Puttanesca

"Absolutely outstanding! I wasn't expecting it to be so good. The flavors are so complimentary and marry into something fabulous. Try it! (The only thing I changed was to reduce the red pepper flakes to 1/4 t. Enough zing for my family"

Aug 9, 2012 on FoodNetwork.com

Reviewed Double Mustard Crusted Pork Roast with Jus

"This recipe is downright awesome! The pork is moist in a way that I've never seen before and the flavors rock. I added some additional vegetables. It was a big hit."

Jul 14, 2011 on FoodNetwork.com

Reviewed Pork Chops with Beer and Bacon Gravy

"Really delicious!! I followed the recipe exactly and my (very picky) family loved it. A great, easy recipe!! Thanks, Rachael!!"

May 15, 2011 on FoodNetwork.com

Reviewed Rosemary Roasted Cashews

"I make these regularly, and they are ALWAYS a hit! I have lots of people request I bring them to parties. Wonderful, and such a good use of my huge rosemary bush in the back yard. Love 'Em Ina!"

Apr 8, 2011 on FoodNetwork.com

Reviewed Tomato Basil Soup

"I'm giving this five stars because I want you to try it. It is easy, elegant and potentially delicious....BUT...it needs 1/4 tsp. of red pepper flakes to take it to FABULOUS! You will be a star if you make this one little adjustment!

Dec 7, 2010 on FoodNetwork.com

Reviewed Tomato Basil Soup

"I'm giving this five stars because I want you to try it. It is easy, elegant and potentially delicious....BUT...it needs 1/4 tsp. of red pepper flakes to take it to FABULOUS! You will be a star if you make this one little adjustment!

Dec 5, 2010 on FoodNetwork.com

Reviewed Tomato Basil Soup

"I'm giving this five stars because I want you to try it. It is easy, elegant and potentially delicious....BUT...it needs 1/4 tsp. of red pepper flakes to take it to FABULOUS! You will be a star if you make this one little adjustment!

Dec 5, 2010 on FoodNetwork.com

Reviewed Best Ever Green Bean Casserole

"Really good tasting, if a little ugly in presentation. Much better than the gloppy Thanksgiving standard recipe.

Nov 12, 2010 on Food Network

About Me

Mother of four, work full time. Great COOK, not a chef, but everyone loves my back to basics food. Food Network Groupie. That's me!

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