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Joined Date: Jan 17, 2011
Reviewed Roasted Acorn Squash and Garlic Mash
"This is delicious...my vegetable-skeptic husband was amazed, and I was too. I'm giving it 4 stars only because the amount of butter made this dish a little too rich for my tastes. Next time, I'll cut the butter and it should be perfect!""
Reviewed Pot Roast
"This roast is amazing, and like shazee83, I hold back and just sprinkle the salt, pepper, and garlic powder all over the meat before searing and then I cook it in a crockpot for 10 hours on low. There is no way that I will ever try another recipe for roast: this one is it!""
I'm a thirty-something wife, mother, and high school English teacher who loves to cook, especially ethnic cuisine.