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listerry_12890376

Florence, Alabama

Member since May 2010

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Reviewed Zucchini and Apple Bread

Jul 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

My boys love love love it! I subbed out oil for 3/4 c applesauce and 1/4 c oil. I love nutmeg but I might use a little less next time and a little more cinnamon. I am alread thinking about all the things that could be added- dried apples, raisins, cranberries, orange zest....yummy!"

Reviewed Roasted Tomato and Onion Dipping Sauce

Jul 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love this sauce as a base. I added more salt and pepper. I also added herbs from my garden (basil, rosemary, and oregano). This sauce is so great as a starting place for so many different recipes. Since it can be spiced up at the end you can compensate for differences caused by different tomatoes. I did have to drain off some juice to have a"

Reviewed Chocolate Volcano Cake

Jul 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very good! I think Iwill try it with other candy bars and no coconut as my son did not like the coconut. Everyone else loved it though!"

Reviewed Mini Banana Beignets

May 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

My family really liked them. They came out light on the inside and crisp on the outside with a nice flavor. I had a little more banana and all purpose flour in mine than it called for but they were still really good. I rarely use flavorings so I did not add any of that. I used a deep fryer and kept my spoonfulls of dough small. They cooked all"

Reviewed Pumpkin Pie

Nov 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very good!""

Reviewed Apple-Molasses Pancakes with Honey Butter

Sep 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

My boys liked them but they do not like honey. We used maple syrup, but they and my husband said they were a little bland. I will add nutmeg and cinnamon next time.""

Reviewed Chicken Scaloppini

May 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very Good! We do not drink alcohol so I substituted chicken broth and bacon for the pancetta. Like many other comments said I reduced the butter to two sticks. However, the sauce is still so rich that I would be careful adding it in until you see how much you like. I just put sauce and chicken on my children's serving and they loved it. I thinks t"

Reviewed Chicken Summer Rolls

May 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

If you are new to gluten free cooking, don't forget to find a gluten free soy sauce. Otherwise a great meal."

Reviewed Southern Biscuits

Dec 20, 2010 in Food Network Community Toolbox on FoodNetwork.com

Great recipe. We love it.

Reviewed Peanut Butter-Glazed Ham

Dec 20, 2010 in Food Network Community Toolbox on FoodNetwork.com

Loved the recipe! It was something different. I will use it again, but on a smaller ham or a ham steak. My son (6) said he loved it in small ammounts but over and over again as leftovers- not so much.

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