All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Jul 22, 2012
Reviewed Homemade Soft Pretzels
"One of the best baked items I've ever made! Absolutely easy and amazing and impressive ... I made 12" ropes and just tied them in a knot. The first batch I made into full-on pretzel shapes, but they came out way too humongous. They still puff up nicely as knots but are a much more practical size to eat ... Also, I mixed the dough by hand, not with"