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Reviewed Nonna Luna's Rice
"Can I tell you how much I love this dish??? I have been wanting to try this dish for a while now, and I made it for the first time this past weekend for my husband and family. This was extremely easy to make, and I especially loved the lemon flavor with the cream sauce. I also love the taste of the tobasco sauce. It gives the dish just enough k""
Reviewed Capellini al Forno
"I made this last night for the first time, and it was SO GOOD!! I only used about 3/4 pound of the prosciutto, because I was afraid that the full pound would be too salty. Also, I cooked the full pound of capellini, but I ended up using about 2/3 of it, and that was plenty. My spring form pan was full. Otherwise, I followed the recipe to the l"
Reviewed Capellini al Forno
"I made this last night for the first time, and it was SO GOOD!! I only used about 3/4 pound of the prosciutto, because I was afraid that the full pound would be too salty. Also, I cooked the full pound of capellini, but I ended up using about 2/3 of it, and that was plenty. My spring form pan was full. Otherwise, I followed the recipe to the l"
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