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lisboa1995

Member since Jul 2011

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Reviewed Pork Chops with Fennel and Caper Sauce

Sep 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

Not good. The pork had no internal flavor and coking the recommended time overcoks the pork. Maybe need to use bone in pork and brine before to get flavor in the meat. This needs tweaking. "

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