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Reviewed Bobby Flay's Fra Diavolo Jambalaya
"or was very good but we had a hrd time gttig t mussels to cook with out turning up the heat too high and the rice burning. I would skip them next time or cook alongside in another pot and then add.....needed soem heat so canned chipotle peppers were nice. Coulnd't find the chipotle paste......would make it again with the above variations....
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