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SAn jose, California

Member since Jul 2005

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Reviewed chickpea fries with chipotle mayonnaise

Feb 10, 2014 on

I have to say these were excellent. I did use less salt than called for based on the earlier comments though

Reviewed Peanut Brittle

Dec 4, 2012 in Food Network Community Toolbox on

What a disaster. I doubled the recipe (duh!) as I'm cooking for the holidays. Everything was great until I added the cayenne pepper (Penzeys) and the whole thing seized up. I chipped out what I could then reheated the mess so I could get it out of the pan. Blah! I do have to say the chunks do taste good though ;-)"

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