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lisamariepoland99_5404560

Gilbert, Arizona

Member since Apr 2006

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Reviewed Beef Carpaccio

Dec 31, 2011 in Food Network Community Toolbox on FoodNetwork.com

Tastey I severed mine with shaved romano with tomatoes and balsamic Just wonderful!!!!!!!!!""

Reviewed Sauce Bearnaise

Mar 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

delious I love it"

Reviewed Apple and Prune Stuffed Pork Loin

Mar 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Absolutly delious way to go girl........."

Reviewed Apple and Prune Stuffed Pork Loin

Mar 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Absolutly delious way to go girl........."

Reviewed Tamales with Yellow Mole: Tamales de Amarillo Mole

Dec 4, 2010 in Food Network Community Toolbox on FoodNetwork.com

Will be making these for Christmas yum yum

Reviewed Tamales with Yellow Mole: Tamales de Amarillo Mole

Dec 4, 2010 in Food Network Community Toolbox on FoodNetwork.com

Will be making these for Christmas yum yum

Reviewed Good Eats Roast Turkey

Nov 22, 2010 in Food Network Community Toolbox on Food Network

I do not even like turkey, I just do it out of tradition I always make a ham and Roast beef also. I went back to get seconds and the turkey was gone I made a 20lb turkey had 7 people come for dinner and could not belive my eyes. This year I will make two 20lb birds thank God I have two ovens, even my very picky son loved it and was upset there were...

Reviewed Good Eats Roast Turkey

Nov 22, 2010 in Food Network Community Toolbox on Food Network

I do not even like turkey, I just do it out of tradition I always make a ham and Roast beef also. I went back to get seconds and the turkey was gone I made a 20lb turkey had 7 people come for dinner and could not belive my eyes. This year I will make two 20lb birds thank God I have two ovens, even my very picky son loved it and was upset there were...

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