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lisam221

Member since Feb 2011

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Reviewed Simply Grilled Chicken Breasts

May 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

As another reviewer mentioned, I also used chicken tenders instead of the whole breast and let the tenders marinate in the oil/garlic mixture for about 30 minutes. I also added a little lemon juice. I'm not a huge fan of chicken, but there were awesome and so simple to make. I mixed the leftovers with some celery, grilled onions, walnuts, and a li"

Reviewed Simply Grilled Chicken Breasts

May 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

As another reviewer mentioned, I also used chicken tenders instead of the whole breast and let the tenders marinate in the oil/garlic mixture for about 30 minutes. I also added a little lemon juice. I'm not a huge fan of chicken, but there were awesome and so simple to make. I mixed the leftovers with some celery, grilled onions, walnuts, and a li"

Reviewed Lemon-Garlic Shrimp and Grits

Feb 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is so easy and delicioius!! I added about a half-cup of canned diced tomatoes to the shrimp, and substituted lemon-infused olive oil for some of the butter, and it game out great. I'll definitely be making this on a regular basis!"

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