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lisaluvsjo

COVINA, California

Member since Mar 2008

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Reviewed white mac 'n' cheese

Nov 17, 2014 on FoodNetwork.com

I prepared this exactly as directed. I liked the constancy and creaminess but I will definitely use milk instead of the almond milk. Was not crazy about the taste.

Reviewed Italian Baked Chicken and Pastina

May 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this tonight. My family loved it. Next time I think I will add another can of tomatoes. I used dried basil and thyme, I didn't have fresh parsley. It was great. I will make it again. :)"

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