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Reviewed Pork Carnitas

Jun 1, 2012 in Food Network Community Toolbox on

This is a hit at our house! It's only me and my husband here, so I cook a big roast and after I pull all the meat apart I divide it into servings for two and freeze it. The Carnitas are great, but the meat also makes a great sandwich with a little BBQ sauce, yummy soft tacos, etc. I love this recipe!"

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