My Profile


United States

Member since Mar 2010

Flag This ProfileFlag as Inappropriate

Reviewed Turkey with Herbes de Provence and Citrus

Oct 24, 2011 in Food Network Community Toolbox on

I brined the turkey before following Giada's recipe, and you would not believe how delish it turned out. I also used a fresh turkey. For special events and holidays, that's my suggestion! This is the best turkey I've ever tasted, much less made!""

Not what you're looking for? Try: