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Reviewed Deep-Dish Apple Pie

Mar 27, 2012 in Food Network Community Toolbox on

I read the reviews and didn't add any zest or juices and added a little more sugar and cinnamin in the apple filling. Also, I think because I live in a dry climate (AZ), my crust was tearing a lot. I added more water and had better luck. So if you live in a dry climate, add more water, omit the juices and zests and you got yourself a delicious...

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