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lisa_livigni_10409776

SAN ANTONIO, Texas

Member since May 2008

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Reviewed Grilled Chicken Tostadas al Carbon with Grilled Tomatillos and Queso Fresco

Jul 25, 2013 in Food Network Community Toolbox on FoodNetwork.com

Couldn't grill outside so I made on the stove using a grill pan. Didn't work so well with the tomatillos but did the job for the chicken. Regardless, the meal turned out tasty!! The marinade was smoky but the lime and garlic was a great combination so I don't know how others thought it was too smoky. The flavor in the chicken was on point and "

Reviewed Pat's Broccoli and Chicken Stir-Fry

Jul 25, 2013 in Food Network Community Toolbox on FoodNetwork.com

great flavor!!! delicious!! My husband loved and I loved...no need to change anything...I did the red pepper flakes to our liking, spicy and it was perfect."

Reviewed Italian Sausage and Tomato Soup

Feb 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have made this soup about 3 times now and it comes out perfect every time. I love it and everyone I make it for loves it. Like others, I use cans of tomatoes instead of fresh tomatoes. I also add small noodles and parmesan cheese served with garlic bread. A wonderful, tasty recipe with so much depth of flavor. You can't go wrong with this ...

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