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Joined Date: Oct 05, 2007

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Reviewed Shrimp with Roasted Garlic Pesto Pasta

"Tasty but a little bland, I think next time I will add more basil and garlic to the pesto, and also add some roasted cherry tomatoes and perhaps some roasted zucchini or eggplant chunks into the dish for more color and flavor. The roasted cherry tomatoes were so delicious and sweet- I could've eaten them alone as a side dish!"

Jun 17, 2011 on FoodNetwork.com

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