San Jose, California
Member since Mar 2005
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Reviewed Super Lemony Lemon Squares
Feb 27, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I've made this recipe several times and it's been a hit every time. I use more lemon juice and zest (and have not used liquer) just because I like it super lemony. But they're great if you follow the recipe exact.