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Reviewed Raspberry Cake Bars

Aug 6, 2011 in Food Network Community Toolbox on

So annoyed with Sandra Lee after making these bars! I made them exactly as it said and baked them at the correct temp for 5 minutes OVER what it had here. After they cooled and we tried to cut them, they completely fell apart! We couldn't bring the crumbled mess to the BBQ we were going to so we left it at home. What a disappointment!""

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