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Reviewed Sweet Potato Fries

Aug 17, 2011 in Food Network Community Toolbox on

My family and I really loved the flavor of these sweet potato fries! However, 450 was just too hot for them to cook at. They burnt the first round and I found 400 was better, otherwise it would have 5 stars. Great, easy recipe!""

Reviewed Arugula with Parmesan

Mar 24, 2011 in Food Network Community Toolbox on

Love this simple salad with just about any main dish during the spring and summer! I do reduce the oil and salt per our household's taste, and the quality of your oil really does matter with this one, so we use the good stuff. Halved cherry tomatoes (or fresh herbs) are a nice addition if you want to mix it up a little."

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