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Reviewed Lemon Hazelnut Tiramisu

Oct 3, 2011 in Food Network Community Toolbox on

I made this for the first time this weekend. My dinner guests loved it. The only problem I had was that the syrup was gone before I had dipped all the ladyfingers so I had to mae another batch. I thought the lemon and hazelnut flavors were proportioned exactly right. It was very light and refreshing. Will definitely make it again.""

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