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Glendale, California

Member since Nov 2010

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Reviewed Sweet and Spicy London Broil

Nov 11, 2010 in Food Network Community Toolbox on Food Network

Ulk..yes it was easy, but unless you're a fan of lots of paprika, not so much... ended up washing off the coating rather than throwing the meat away and will try again tomorrow with leftovers... sorry :(

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