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Joined Date: Feb 17, 2013
Birthday: Nov 30
Reviewed Baked Panzanella Caprese
"This is a great and easy recipe and delish! But I think I know why everyone is having issues with too much water in the finished product. Tomatoes! I have found; and others have probably done this anyway but seed the tomatoes or use Roma tomatoes and seed them. It's the accumulation of liquid from our little red friends. See if that helps!"
I'm an assistant editor/senior staff writer for an entertainment publication.
Most anything so long as there is no seafood in it; allergic. :(