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licia_13170685

United States

Member since Sep 2010

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Reviewed brie-stuffed mushrooms

Jul 20, 2014 on FoodNetwork.com

Fabulous and delicious! After watching the show yesterday I went straight out and bought mushrooms. I had everything else in the house and I made them last night. They were so good they will be on my appetizer menu for the holidays this year

Reviewed bacon-wrapped chili shrimp

Jul 20, 2014 on FoodNetwork.com

Delicious with a kick, I love shrimp and this recipe hits the mark perfectly. What's not to love when you add bacon to the mix. After watching the show yesterday, I printed all the recipe's from the episode and tried 2 that same night. This is perfect for lunch with a side salad as well as an appetizer. This was one of my favorite shows, everything...

Reviewed Roasted Asparagus

Mar 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

I make my asparagus this way all the time. For a variation sometimes I take the asparagus out of the oven and I squeeze a lemon on it and it is just yummy! I agree to cook less time because I try to always use thin asparagus you don't have to peel them at all so easy! "

Reviewed Sauteed Kale

Mar 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I just made this recipe, my hunny loves kale any way he can get it. I made one change, I added a shallot because I thought it would add a slight sweetness to cut the bitter greens and my hunny loved it. Much love to Bobby Flay for his great recipes!"

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