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Jacksonville, Florida

Member since Sep 2008

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Reviewed Hash Brown Quiche

Jan 7, 2012 in Food Network Community Toolbox on

I love this quiche as I'm gluten intolerant so most breakfast casseroles don't work for me. I shredded my own potatoes than put in a kitchen towel and rung out any excess water, set the oven to 500 and they browned perfectly. I think the store bought hash browns contain something to prevent browning so it seems to me that would make it harder t...

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