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Joined Date: Nov 21, 2011

Birthday: Aug 23

My Activity

Reviewed Herb Roasted and Braised Turkey

"After reading many recipes on how to cook my first turkey, I chose to use this recipe. What a huge success! I did variate, however. I first brined the turkey (mixing Alton Brown and Alex Guarnashelli's recipes for this process). Then I followed Bobby Flay's recipe for the prepping and cooking. My turkey was tender, juicy and retained its flavors w""

Nov 25, 2011 on FoodNetwork.com

Reviewed Sweet Minted Tea

"Very tasty and fresh! I use an herbal tea sometimes as well. Some great flavors include Ginger, Lemon, or Red Mango. ""

Nov 21, 2011 on FoodNetwork.com

Reviewed Ravioli with Arugula, Tomatoes and Pancetta

"I LOVE this recipe because it is easy and so delicious! I did, however, variate the recipe a little. Instead of bacon, I used finely chopped roasted chicken breast meat. I did the same thing with it as the recipe called for with the bacon. It is best served fresh. If you use for the second day, I suggest you cook the ravioli separately for freshne""

Nov 21, 2011 on FoodNetwork.com

Reviewed Spicy Macaroni and Cheese

"I have always struggled with following a good mac and cheese recipe. Sunny's recipe not only is easy to follow, but is a hit with all I serve it to! If you are one whose mac and cheese NEVER tastes the same, try this recipe. You will not go wrong! ABSOLUTELY DELICIOUS AND FUN TO MAKE!""

Nov 21, 2011 on FoodNetwork.com

About Me

I am an Educator by day, but love experimenting with food by night! My inspiration comes from Food Network. I literally watch it everyday from the time I get home until I fall asleep! I have learned how to not only prepare good food, but to also recognize good food and the ingredients included in them. I would love to cook alongside one of the great chefs on Food Network...literally any one of them! They are all awesome!

Favorite Foods

Macaroni and cheese

Ravioli

Cornbread

Barbecue chicken

Salmon

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