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lg2011

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Reviewed Spicy Turkey Meatballs and Spaghetti

Aug 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

These were delicious! I didn't have any prosciutto so i just used some very thinly sliced high quality hard salami i had on hand, they turned out delicious! Use these on a french roll as a meatball sub...delicious!!!! will make gain for sure!"

Reviewed Roasted Thick Potato Chips

May 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

These are amazing! The key to there chips is to slices them all the same exact size, so that they all cooked at the same time, that way they turn out very crispy! i didn't have the grill seasoning, so i just used garlic salt, plain and simple and really delicious! Thank you for another great recipe Rachael!"

Reviewed Fruit Crunch Sundae

Apr 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

Easiest granola ever!!! i used agave nectar instead of honey, just because it's healthier, it turned out great, half of it it's gone, before it even got a chance to be added to the yogurt and fruits!!! will be making this again for sure! Thanks Ina"

Reviewed Salmon Cakes

Dec 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

They didn't really do it for me...the only flavors i could taste was the lemon and the salmon...it was missing something...with all the ratings and reviews on this recipe i was expecting to be "wowed" but i was left a little dissapointed.""

Reviewed Breakfast Panini

Dec 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

Didn't even go make the fig spread, just used some jared apricot jam, and these were AWESOME!!!! even my 3 year old daughter LOVED them!""

Reviewed California Turkey Chili

Oct 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

GREAT recipe! If you make this chili you HAVE to make the quinoa pilaf as well, it is to die for, soooo good, i've never had quinoa before, but i have to say i will be making this again for sure!""

Reviewed Southern Eggs En Cocotte

Sep 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great Dish!!! i made some changes, like i used andouile sausage and used mexican blend cheese. But the end resulet was amazing! Good one Claire!""

Reviewed Brown Butter Banana Muffins

Sep 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've made banana muffins before and never had they turned out like these...i followed the recipe EXACTLY and they turned out so dense and gooey, not at all fluffy...i would not recomment this recipe to anyone, waste of ingredients and time...""

Reviewed Middle Eastern Chicken Pot and Butter-Nut Couscous

Apr 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Absolutely amazing recipe!!! So full of flavor, and the pinch of cinnamon really brings this dish together. I also added 1/4 teaspoon of cayenne pepper, we like it spicy! Thanks Rachael"

Reviewed Smoked Turkey Baked Chimichangas

Mar 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

these are great! my family really enjoyed them, great thing about them is, you can make them in advance and freeze them, when you're ready to eat them warm them up in the oven! Delish!"

Reviewed Tomato and Goat Cheese Tarts

Mar 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

sooo good! i made this last night, but i made a big huge tart insted of making 4 little tarts, and ended up eating the whole thing myself...that's how good it is!"

Reviewed Roasted Vegetable Meatloaf with Balsamic Glaze

Mar 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious!!!! I absolutely love this recipe i make it again and again for my family!!! I also add a medium diced carrot in there, great way to get your kids to eat more veggies!"

Reviewed Roasted Vegetable Meatloaf with Balsamic Glaze

Mar 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

Delicious!!!! I absolutely love this recipe i make it again and again for my family!!! I also add a medium diced carrot in there, great way to get your kids to eat more veggies!"

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